Native of Navarra and son of the pioneering Juan Magaña of the iconic Viña Magaña estate, Diego Magaña has rapidly consolidated his position since 2014 as one of northern Spain’s young stars. Though still at the reins of the family domaine, his personal projects in Bierzo and the Rioja Alavesa stand among the finest examples of those appellations being produced.

Mostly Mencía, with some Bastardo (Trousseau) and Garnacha Tintorera

Hand-harvested from very old vines from a few parcels with various soils, altitudes and expositions, including Los Rosales, El Val, and the renowned El Rapolao

Dominio De Anza opens on the nose with aromas of blue flowers, ripe black plum, and pink pepper, along with balsamic notes. These notes carry onto your palette with balanced tannins and bright bramble red fruits.