Jean-Francois Jacouton ST JOSEPH CHEMIN DE ST EPINE 2018
An intense Saint-Joseph from a historical locality in the village of Saint-Jean de Muzols, more precisely, on its crest. A wine of character combining intensity, depth and complexity. Aging 100% in oak barrels (25% of new oak) for 16 months and bottling after cross-flow filtration.
Indulge in the sensory journey of our wine. The robe is a beautiful deep red with red-brown reflections, setting the stage for the expressive nose that dances with red and black fruits. The palate is a symphony of structure, substance, and intensity, with a beautiful note of concentrated ripe fruit. Subtle toasted notes add a layer of complexity, while the tannins are a testament to the wine's finesse, being very fine and silky.
Food: Game stew, boar roast, grilled beef, blue-veined cheese.