Appearance: Golden with shimmers of green coating the constant stream of fine, delicate bubbles.
Aroma: Fine and delicate nose which combines white blossom and a certain minerality with general overtones of Anjou, light pear and golden raisins.
Mouth Feel: Subtle hints of anise seed and smoky flavours follow this suggestion of fruit. The taste is vibrant, with a combination of lemon and saltiness. This is immediately followed by a sensation of complex, yet mellow freshness creating the perfect balance between ripeness and a full-rounded flavour. It is rounded off by a long-lasting, crisp finish with hints of salted butter.
Food Pairing: Pairs very well with shellfish and fish.
Elegant and toasty, with a firm backbone of acidity structuring the brioche, lemon zest, poached apricot and spun honey flavors as they ride the lacy bead. Grated ginger and chalk notes detail the lively finish. Drink now through 2028. 20,000 cases made.