Pale pink, clear with bright tints. Complex yet delicate, blending white fruit and redcurrant aromas with a floral touch. Balanced, full-bodied and fresh, with aromatic consistency between the nose and the palate. Fleshy and rich. With a long finish. Ideal with seafood and shellfish but also pairs perfectly with lightly spiced dishes, Mediterranean and North African cuisine, summer salads and grilled dishes. Serve lightly chilled at 10-12°C.