Domaine Thierry Hamelin Chablis 2014
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Colour: Vivid yellow with a hint of green. Nose: Still discreet with a touch of hawthorn blossom and freshness. Palate: Round, fresh and mineral. It has good length and a powerful finish. The Chablis is served chilled (10 to 12°C) with oysters, seafood, charcuterie pâtés and deli meats, pork dishes or snails. It also goes well with goats' cheeses and gruyere cheese.
|Region||France, Burgundy, Chablis|
|Brand||Domaine Thierry Hamelin|