Ken Wright Guadalupe Vineyard Pinot Noir 2012
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Wine EnthusiastQuite tart, with lemony acids, the Guadalupe is built upon a mineral base of wet stone and chalk. There's a streak of earthy umami, dried leaf and green olive, yet the orchestration of these elements is superb, resulting in a distinctive wine focused on details of earth and soil.
Wine SpectatorFresh and lively, with juicy flavors of cherry and raspberry at the core, showing glints of white chocolate and peppermint as the finish lingers easily. A zingy wine. Drink now through 2019.